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Reduction of food waste odors with probiotics and baking soda

The results of experimental investigation recycling meat and plant waste in the periodic operation bioreactor

Antonas Misevičius, Pranas Baltrėnas
Abstract 618 | PDF Downloads 563 | DOI https://doi.org/10.3846/mla.2011.086
Page 50-57

2011-12-19

Forecasting hazardous waste generation using short data sets: case study of Lithuania

Aistė Karpušenkaitė, Gintaras Denafas, Tomas Ruzgas
Abstract 929 | PDF Downloads 777 | DOI https://doi.org/10.3846/mla.2016.951
Page 357-364

2016-10-24

Researches of odour emitted by household waste

Permeability of different size waste particles

Evaluation of some greenhouse gases emissions from landfill models of municipal solid waste

Kamyab Mohammadi
Abstract 615 | PDF Downloads 471 | DOI https://doi.org/10.3846/mla.2022.17245
2022-08-22

Efficiency research on meat industry waste water treatment applying the method of dissolved air flotation

Valentinas Gerasimovas, Robertas Urbanavičius
Abstract 667 | PDF Downloads 643 | DOI https://doi.org/10.3846/mla.2011.100
Page 5-7

2012-01-03

Filling level measurements of waste bins using low power sensors of the internet of things and LoRaWAN technology

Nino Inasariadze, Vaidotas Vaišis
Abstract 929 | PDF Downloads 653 | DOI https://doi.org/10.3846/mla.2020.13386
2020-09-29

Possibilities of using stone wool waste in composting